Hahns @ Home

 Dandelions are everywhere!  So while I was gathering them to dry out for dandelion gallbladder tea I wondered if I could batter and fry the blossoms.  So I hoped on Pintrest, read some recipes  and got frying! 

 I made some using Italian bread crumbs and some gluten free ones for Hannah.  Not only were they yummy, but Hannah nommed them all up!  And then asked for more!  Score one for raising a baby on a dime!  And for those who are wondering this little weedy flowers contain lots of vitamins and health benefits.  Win-win!